Snug Valley Farm & The Frozen Butcher
Vermont Farmers’ Markets in Summer:
Find All Upcoming Events on our Facebook Events Page.
At Winooski and Shelburne Farmers’ Markets, look for our white pop-up tent with white coolers, pictures, green table cloths, and a Snug Valley Farm banner.
- Essex Five Corners Farmers’ Market, Lincoln Place, 3:30 – 7:30 p.m. (Starts June 3)
- Shelburne Farmers’ Market, Corner of Rte. 7 & Church Street, 9:00 a.m. – 1:00 p.m.
- Waitsfield Farmers’ Market, Rte. 100, 9:00 a.m. – 1:00 p.m.
- Stowe Farmers’ Market, Mountain Road, 10:30 a.m. – 3:00 p.m.
- Winooski Farmers’ Market at The Champlain Mill, 20 Winooski Falls Way, 10:00 a.m. – 2:00 p.m. (NEW THIS YEAR!)
At Waitsfield, Essex Junction and Stowe Farmers’ Markets, we have an innovative, custom-built trailer. Look for the black and white awning and the Frozen Butcher cow with the mustache!
SUMMER Markets By Town
Essex Junction: Five Corners Farmers’ Market, Lincoln Place, Fridays 3:30 – 7:30 p.m.
Essex Junction: Sweet Clover Market (pork only), Mon-Sun 8:00 a.m. – 8:00 p.m.
Greensboro: Hazendale Farmstand, Upper East Hardwick Street, Daily 9:00 a.m. – 6 p.m.
Hardwick: Gibou Gardens Farmstand on Route 15, Daily 9:00 a.m. – 6 p.m.
Shelburne Farmers’ Market, Corner of Rte. 7 and Church Street, Saturdays 9:00 a.m. – 1:00 p.m.
Stowe Farmers’ Market, Mountain Road, Sundays 10:30 a.m. – 3:00 p.m.
Waitsfield Farmers’ Market, Rte. 100, Saturdays 9:00 a.m. – 1:00 p.m.
Winooski Farmers’ Market, The Champlain Mill, 20 Winooski Falls Way, Sundays 10 a.m. – 2:00 p.m. (NEW THIS YEAR!)
Fall and Winter Events:
UVM Medical Center Indoor Markets – McClure Lobby, Conference Room, 111 Colchester Avenue, Burlington – Typically Thursdays, 11-3 p.m.
Monthly Winter Deliveries to Essex Junction – Murray’s Tavern, 4 Lincoln Place, Essex Junction – Typically once or twice per month, Saturdays, 5-6 p.m. pickups. Sign up for the Essex Junction winter deliveries.
Morrisville’s MOCO (Co-Op) – Visit the MOCO Facebook page for updated events.
Bi-Monthly Winter Deliveries to Shelburne – Chef Contos’ Kitchen and Store, 65 Falls Road – Typically twice per month, Mondays or Thursdays, 4:30-6 p.m. pickups. Click here for updated dates and to submit orders.
Bi-Monthly Winter Deliveries to South Burlington – UMall Parking Lot by the TD Banking Building, 155 Dorset Street – Typically twice per month, Mondays or Thursdays, 4:30-6 p.m. pickups. Click here for updated dates and to submit orders.
11/20/2016 – Sunday – 10-2 p.m. – Round Barn Thanksgiving Market – 1661 East Warren Road, Waitsfield
How Winter Deliveries and Meat Ups Work:
You will receive an email one week before the delivery date. Feel free to order or don’t. You choose what you want to order from the list and include the approximate size (pounds or number) of the product(s) desired, then follow the directions. We make sure it is what you want and may email you to refine your order. We can only accept cash or check at all of our locations.