Our all-natural, pasture-raised heritage breed pork and grass-fed, grass-finished beef are available for purchase at Snug Valley Farm, 824 Pumpkin Lane, East Hardwick, Vermont.
Please place your order online or call ahead to place your order and schedule a time to pick it up: (802) 472-6185. We will put together your order, you can pay over the phone with a credit card or by check and then you can pick up your order without interacting with us in person. At this time, we are limiting our contact with all customers in order to prevent the further spread of COVID-19.
To safely transport our frozen meats, don’t forget to bring your cooler.
The epitome of the Vermont working landscape, our setting provides a natural, humane growing environment for our livestock. Our animals are treated with care and respect, and provided with what one envisions life on Vermont farms to be like.
Again, please call first to place your order so we can put it together and limit our contact with you.
No Farm Tours At This Time
The Nottermanns at Snug Valley Farm love to welcome visitors to the farm in East Hardwick, Vermont and normally can accommodate school tours and group tours. At this time, as of March 2020, we are unable to welcome visitors due to COVID-19. We hope to resume these tours in the summer of 2020. Stay healthy. Wash your hands. Stay home if you can.
During October, feel free to stop by to select your pumpkins from Ben’s Pumpkins.
Call the Farm:
(802) 472 – 6185
If we’re not home, we’ll get back to you as soon as possible. Please leave a message.
SNUG VALLEY FARM
824 Pumpkin Lane
East Hardwick, VT 05836